Needed a "thank you" gift for someone.

Pulled out a pack of my trusty Crescent Big & Flaky rolls.

Rolled out the dough on parchement paper laid out on my kitchen counter.

Spread the surface with softened butter.

Mixed 1/3 cup of sugar with 1/4 teaspoon cinnamon, added 2 tablespoons of crushed vanilla wafers, and 1/4 cup of chopped pecans. Spread the mixture over the buttered surface.

With parchment paper, I rolled the dough up horizontally.  Sliced into 1 inch slices.

Put each slice into sprayed muffin tin.  Makes 9 rolls.  Bake in 350 degree oven for 18 minutes or until lightly browned on top.  Remove from oven and place on wire rack until cooled.

In small bowl, place 1 cup 10x sugar, 1 TB of fresh lemon juice and 2 tsp. of water.  Whip together until it is the consistency to be able to drizzle.  Can add a bit more water if necessary.  Drizzle over cooled rolls.

Place on any plate of your choosing. I purchase pretty plates from the clearance shelves of stores and keep them on hand for when I need them.  This one is from Pier One.  Cover with plastic wrap.

If desired, wrap a new tea towel around the covered muffins.  A quick, easy, inexpensive gift, especially if the recipient is a "lemon lover".  Just a little something for you from my kitchen.