Early this morning I prepared these ham sandwiches, put them in the refrigerator until the dinner hour, crossing that off of my list of things to do. I thought I would share them with you, because first of all, they are delicious, secondly they are so easy and quick to prepare, and if you are like me, you are always looking for new recipes to try.
The lady who submitted this recipe is an excellent cook! Every recipe of hers that I've tried, is a keeper. I have made these sandwiches many times, although I usually use multi-grain english muffins. Today I only had the original ones on hand. I know it calls for chipped ham, but once again I only had thin sliced ham on hand.
I will serve these with cups of potato soup. Perfect dinner for the cold, wintery evening that is forcasted to tonight.